About

History

Joseph’s Restaurant is named after owner and chef, Lebanese-born Joseph Habr, who has over 35 years of experience under his belt. Joseph together with his wife, Helen, opened the restaurant’s doors to welcomed guests in September 2001. The couple created a place with lovely ambiance and delectable cuisine to make a visit to Joseph’s a must in every Port-of-Spain visitor’s itinerary.

 

Setting

Nestled in the verdant Rookery Nook in Maraval, Joseph’s is a unique haven away from the bustle of the city. Joseph’s Restaurant offers many options for a unique dining experience. Diners can choose from the main dining area cooled by fans and the gentle breezes, the elegant air conditioned room or a private room suited for board meetings. Also available is the newly added patio area on the outskirts of the building with lush greenery and the chirping of the birds in the trees.

 

Services

The diverse menu and relaxing atmosphere allows you to enjoy an unforgettable night. Joseph proudly serves Lebanese cuisine, but is also home to dishes from the Mediterranean. You can compliment your meal with wine from the wide selection found in the wine cellar. Joseph’s Restaurant caters for all occasions, on location or at a venue of your choice. Whatever the occasion may be, the restaurant promises to transform any meal into an unforgettable experience. Joseph’s is truly a world apart.